Bai Hao Yinzhen
Fuding · Fujian · China
Premium to super-premium Chinese tea, selected by origin, harvest, and style. Each one described by where it came from and when it was picked.
Fuding · Fujian · China
Meijiawu · Zhejiang · China
Anxi · Fujian · China
Fengqing · Yunnan · China
Menghai · Yunnan · China
Every tea in our collection is described the way a sommelier describes a wine – by its origin, producer, and vintage. Not by a flavour wheel. Not by a wellness claim.
This matters because the quality of a tea is inseparable from where it was grown, when it was picked, and how it was processed.
If you want the wider philosophy behind this – why tea lives on the wine list and not the wellness shelf – see our philosophy.
Climate, yield, and processing conditions vary annually. The year on a label is not decoration — it directly shapes what is in the cup.
Terroir in tea is real. Meijiawu Longjing and Shifeng Longjing are the same variety from the same city – and they taste different.
White, Green, Oolong, Black, Puerh – defined by oxidation level and processing.
Factual. Described with expertise and a quiet confidence in the product itself.